2021 UCCE Sacramento Valley Almond Grower Meeting
Online through Zoom2021 UCCE Sacramento Valley Almond Grower Meeting January 20, 2021 1:00-4:45PM Zoom Webinar 2.5 hrs of CE hours (“other”) requested 3.5 hours of CCA CE hours requested (2.5 PM, 0.5 SWM, and 0.5 CM) Agenda 1:00 PM Managing bacterial and … Continue reading
Virtual UCCE Statewide Walnut Day
Online through ZoomUCCE Virtual Walnut Series February 16 and 17, 2021 | 9:00 AM-12:00 PM Pending Continuing Education Credits DPR - 3.0 hrs "Other" CURES - 0.5 hrs Nitrogen CCA - 3.0 Crop, 0.5 Soil and Water, 0.5 Nutrient, 0.5 Professional Development, … Continue reading
Virtual UCCE Statewide Prune Day
Online through ZoomVirtual UCCE Statewide Prune Day Wednesday February 24, 2021 Held via Zoom Register here: Virtual UCCE Statewide Prune Day Registration - February 24 (ucanr.edu) Agenda: 8:30 Update on Laws and Regulations Butte County Ag Commissioner’s Office. 9:00 Update on New … Continue reading
California Cling Peach Day
Online through ZoomAttend to hear presentations on fruit and leaf diseases, new varieties, tree spacing research, Brown Marmorated Stink Bug, and mechanical harvesting trials. CEUs have been applied for.
Airblast: Optimizing Canopy Sprayers
OnlineFeaturing recognized experts hailing from the U.S. and Canada, this unique nationally broadcast workshop, the first of its kind, aims to provide participants the knowledge and insight needed to assess and improve their own spray operations.
Field Rodents- Vertebrate Pest Council Virtual Workshop
OnlineDon’t miss this virtual opportunity to learn about methodologies and concepts involving human-wildlife conflicts and vertebrate pest problems.
2021 Principles of Fruit and Nut Tree Growth, Cropping and Management
Online through ZoomUnderstanding the fundamentals of tree biology is essential in making sound orchard management and business decisions in the tree fruit and nut industry. Our course provides information on all aspects of basic plant biology and the relationship between plant biology and nuts and fruit orchard management, through five days of instruction and question and answer sessions with our instructors.
Fruit Orchard Management Workshop
OnlineAttend this workshop to learn about topics relating to fruit orchard management including nutrient management, irrigation management, and pest and disease management.
Nickels Soil Lab Annual Field Day 2021
Nickel's Soil Lab Estate 38.965391, -122.077322The annual Nickels Soils Laboratory Field Day will be in person this year. Topics of discussion include whole orchard recycling (WOR), planting options, and young orchard management.
Turning Lab Reports Into Action
OnlineDo you want to learn more about reading soil, water, and plant tissue reports? Join us to learn more about the subject.
2021 Avocado Production Course
OnlineJoin this course to learn about avocado physiology, field establishment, plant nutrition, cover crops, irrigation management, pest and disease management, postharvest management, and more!
Almond Boron Rootstock Field Day
Almond Boron Rootstock TrialThinking about developing a new almond orchard in a high boron setting? Come join UCCE Orchard Advisor Kat Jarvis-Shean & UC Davis Professor Patrick Brown to see with your own eyes nine different rootstock options and talk through the ten years of data we've gathered to evaluate their merits in high-boron conditions.
Drone Camp 2021
OnlineDrones are an increasingly useful tool to examine issues like orchard health and water stress. This is a great chance for PCAs, crop consultants and large orchard managers to increase their skills with this emerging technology.
UC Davis Prune Breeding Program 2021 Summer Field Meeting
Prune Breeding block at Wolfskill Experimental Station, Winters, CAYou are invited to attend a meeting that highlights the new cultivars available from the University’s prune breeding program.
Citrus Production Course
OnlineCourse topics include: citrus physiology, phenology, nematodes, nutrition, weed management,pest management, irrigation, weather, harvest, diseases, and more